Posted on Leave a comment

Fit for Purpose

Replacing the group head seals is an item of espresso maintenance that can safely be carried out by baristas. Most coffee shops will need to replace seals two –  six times each year.

The team at Prima Coffee explain how to change the seals on a Slayer.

Explore United Baristas

Keep your coffee quality high and your business running by ensuring your equipment is always in working order. Set up a preventative maintenance regime with an accredited engineer.
Find engineers near you offering service contracts >

Nuova Simonella has made this instruction video.

Make better tasting coffee

Have you seen or made a better ‘how to’ video? If so, let us know.

Leave a Reply