The latest insights, actionable ideas and opinion from across United Baristas
The World is Getting Warmer – Graphic Evidence
In 2021 the world emitted near record levels of greenhouse gases.
Latest
Insights
Tackling Coffee’s Carbon Footprint: the 101 video
This video is packed full with information to reduce your coffee’s carbon footprint.
Think Pieces
Is the price right? Let’s make the alt-milk surcharge fit-for-purpose in 2021
United Baristas analysis shows how we can get better environmental outcomes and enhance shop viability by updating our coffee menu pricing.
Life & Work
Beyond a Bag of Beans: 10 Things Baristas Really Want this Christmas
United Baristas unpacks gifts to delight the coffee person in your life.
Industry News
New Openings – Autumn 2021
Roundup of the new coffee shops catching our attention and the trends shaping the industry.
Latest Editor’s Note
The Year in Review – Well done, you’ve made it!
Here’s what been happening at United Baristas this year. Plus a sneak-peak at what’s happening in 2022.
Opinion
Nicole Ferris – There’s an opportunity for specialty to make ‘quality’ synonymous with both sustainability and taste
There’s an opportunity for specialty to make ‘quality’ synonymous with both sustainability and taste.
News
Find out what’s been happing at United Baristas
Article Archive
Explore all articles from across United Baristas
Explore
Climate Change & Coffee
Toby Weedon – It’s going to take innovation, diversity and collaboration to lower coffee’s carbon footprint
Head of the barista team at Oatly, Toby explains why plant-based foods are going to be key to tackling climate change
Lisa Lawson – Coffee’s sustainability journey can be supported by the B Corp framework
Dear Green founder explores how the industry can be more sustainable and why it’s not always easy having ‘green’ in your name
Coffee Shop Management
Ideas to help the coffee community succeed in 2022
We’re heading into the new year with ideas from some of the coffee community’s leading thinkers.
Tips for hiring great baristas
Finding the right person adds value to your operations, culture and profitability. Follow these tips gathered from United Baristas and from across the coffee industry to better your barista recruitment and increase business performance.
Coffee Shop Financial Performance series
Industry Sustainability
Milk Matters: Small changes can dramatically lower your coffee’s carbon footprint
Want to reduce your coffee’s environmental impacts? Milk is responsible for the majority of a cup’s carbon footprint, so lower your impacts in 2020 […]
United Baristas highlights the value of being sustainable with Coffee Forever campaign
To be sustainable, the industry has to be economically viable, minimise its environmental impacts, and be socially responsible. Help us make coffee survive forever.
United Baristas & Industry Sustainability
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