Kim Elena Ionescu moderates a panel on progress – and yes, lack of – towards sustainability in the coffee industry. Get a overview of the progress to date, and a sense of the challenges that remain.
Continue reading Change Everything, Except the Goal
Mauricio Galindo from the International Coffee Organization starts his summary of coffee market with a simple observation, nobody knows how much coffee is being grown.
Continue reading Why Do Coffee Prices Fluctuate?
How does your notion of ethics shaping your coffee buying – and how much you’re willing to pay
Continue reading Do No Harm