Running a Sustainable Coffee Shop

Originally presented at Caffè Culture 2019, this Keynote explores financial and environmental sustainability with a focus on propositions and carbon emissions

With increasing industry awareness of the need for coffee shops to operate sustainably, United Baristas founder Tim Ridley unpacked some of the pressure points in setting up and running a successful coffee shop.

https://www.icloud.com/keynote/01ZDaRTd9U9aly6HPF8Ff7N5Q#11.20_-Tim_Ridley-_Running_a_Sustainable_Coffee_Business_V1

From United Baristas Store

References, further reading and resources

Updated on 12 January 2020

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